Centennial Coffee Prix Fixe

On this menu, Chef Jimi Setchim pays tribute to a key ingredient in the culture of New Orleans—coffee—and features it throughout.
Coffee Prix Fixe Dinner $38

Coffee Prix Fixe Dinner $38

As Broussard’s commemorates 100 years of fine dining, we also celebrate the foods that share the same rich history as our grande dame restaurant. On this menu, Chef Jimi Setchim pays tribute to a key ingredient in the culture of New Orleans—coffee—and features it throughout. "New Orleans has a longstanding history with coffee, and its importance has made a significant impact on the city and her people. As the closest port to coffee bean growers across Central and South America, New Orleans stands as the leading coffee importer in the country, with some of the largest silos in the world. According to the 1928 book Fabulous New Orleans, the Crescent City is often credited with creating the coffee break, not just as a morning ritual, but enjoyed all day long. New Orleanians drink coffee for breakfast and lunch, as a pot of French-press at dinner, and even as an after-dinner drink in Café Brûlot. This New Orleans concoction embodies the idea of never slowing down—it takes rich, bitter coffee and pairs it with sweet brandy, citrus, and spicy clove. And, of course, chicory coffee is one of the flavor-profiles most closely associated with New Orleans.”

Starter

Starter

Southern Waldorf Salad

Little Gem Lettuce, Grapes, Bourbon Poached Pear,
Candied Pecans, Mint - Yogurt Vinaigrette

Potato & Leek Soup

Pomegranate Seeds, Fines Herbes

Duck & Pimento Johnny Cakes

Chicory Coffee Duck Liver Mousse,
Pimento Cheese, Pickled Shallots

Wine Pairing

Ava Grace Sauvignon Blanc August Kesseler R Riesling

Entree

Entree

Coffee Crusted Lamb Loin Chasseur

Lyonnaise Potatoes, Roasted Carrots, Sauce Chasseur

Stuffed Crab Thermidor

Braised Winter Greens, Port Wine Reduction

Wine Pairing

Yulupa Pinot Noir Backhouse Cabernet Sauvignon

Dessert

Dessert

Brandy Coffee Cake

Café Brûlot Ganache

Pineapple Tarte Tatin

Candied Ginger Ice Cream

Wine Pairing

Presidential Porto Ruby

Wine Pairings $19.20

Wine Pairings $19.20

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Dinner

Mon-Sun: 5:30 pm - 10:00 pm

Brunch

Mon-Sun: 10:00 am - 3:00 pm

Empire Bar

Mon-Sun: 10:00 am - 10:00 pm

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