Bon temps! Join us at Broussard’s Restaurant & Courtyard for our Mardi Gras Brunch! Available from February 5th-February 17th. 9am-3pm.
Please note, our Jazz Brunch is ONLY available Friday-Sunday 10am-3pm.
Mardi Gras Menu:
Bottomless mimosas or rosé available with the purchase of an entrée.
Starters
- Breakfast Breads
- Oysters Broussard
- Avocado Toast
- Deviled Eggs
- Gulf Shrimp Remoulade
- Duck & Alligator Gumbo
- Creole Turtle Soup
- Roasted Beet & Goat Cheese Salad
- Caesar Salad
Entrées
- Southern Fried Chicken & Waffles
- BBQ Shrimp & Grits
- Eggs Josephine
- Quiche Lorraine
- Wild Mushroom & Gruyere Omelet
- Bronzed Redfish
Sides
- Mascarpone Grits
- Applewood smoked bacon
- Lyonnaise potatoes
- Fried green tomatoes with hollandaise sauce
- Gulf shrimp
- Jumbo lump crab meat
Dessert
- English Toffee Bread Pudding
- King Cake
- Chocolate Mousse
Kids’ Menu
- Buttermilk waffle
- Crispy chicken w/ grits or fresh fruit
- Scrambled eggs w/ grits, bacon