We’re celebrating our 100th anniversary and participating in COOLinary 2020! Enjoy our three-course prix-fixe dinner menu for $19.20. Chef Jimi Setchim pays tribute to a key ingredient in the culture of New Orleans—rice—and features it throughout. We're also offering a 1920s cocktail of the week for $1.92. Stop by the Empire Bar to try them all!
Starters
Spinach & Artichoke Dip
Toasted Baguette
Spicy Popcorn Shrimp
Gulf Shrimp, Crystal Buerre Blanc, Fresh Herb Ranch, Pickled Celery
Spinach Salad
Chopped Egg, Spiced Louisiana Long Grain Rice Crisps, Crumbled Bacon, Golden Raisins, Balsamic & Cane Vinaigrette
Entrées
Rosemary & Balsamic Glazed Pork Tenderloin
Bacon Potato Salad, Kale & Almond Slaw
"Shake & Bake" Chicken Breast
Garlic & Herb Crust, Gruyere Baked Macaroni, Summer Greens
Gulf Shrimp Étouffée
Louisiana Long Grain Rice
Desserts
Creole Louisiana Long Grain Rice Calas
Roasted Strawberry Ice Cream, Cane Syrup
Mississippi Mud Pie
Oreo Crust, Raspberry Coulis
1920 Cocktails
Try the cocktail of the week for $1.92
Pearadise
Pear Infused Vodka, Lemon Juice, Cucumber, Simple Syrup.
Available July 6-12.
Ponchatoula Tango
Jalapeño Infused Tequila, Strawberries, Yellow Chartreuse, Lemon Juice, Simple Syrup.
Available July 13-19.
Doctor's Orders
Bourbon, White Creme De Cacao, Benedictine.
Available July 20-26.
Bad Rumance
Dark And Light Rum, Banana Liquor, Blackberries, Orange Juice, Pineapple Juice, Grenadine.
Available July 27-August 2.
Handheld Happiness
Peach Simple Syrup, Lemon Juice, White Wine.
Available August 3-9.
The Pearl
Gin, Simple Syrup, Lime, Mint, Herbsaint.
Available August 10-16.
Lady Lux
Tequila Repo, Maraschino Liquor, Lime, Peychaud Bitters, Sparkling Wine.
Available August 17-23.
Sugar And Spice
Spiced Rum, Dry Orange Curaçao, Lemon Sour, Cinnamon Sugar.
Available August 24-30.
Mrs. Piggy
Bacon Infused Bourbon Old Fashioned.
Available August 31-September 6.