Three-Course Prix Fixe Menu $52.
Bottomless
*available with purchase of entrée
Bottomless Rosé
20
Bottomless Mimosas
20
First
choice of one
Andalusian Summer Tomato Gazpacho
CREMA FRESCA, BRIOCHE CROUTONS
Smoked Salmon Potato Galette
TROUT ROE, CAPERS, SHALLOTS, HERB CREAM CHEESE, DEVILED EGG
Entrée
choice of one
Quiche Lorraine
APPLEWOOD SMOKED BACON, GRUYERE CHEESE, CARAMELIZED ONION, PHYLLO, PETIT SALAD
Butcher’s Steak And Eggs
PAN ROASTED HANGER STEAK, BRABANT POTATOES, MUSHROOMS, SUNNY EGGS, VEAL GLACE
Dessert
choice of one
Warm Toffee Bread Pudding
CARAMEL AND CHOCOLATE SAUCE
Pear Galette
BOURBON POACHED PEARS, CANDIED GINGER, HONEY, DULCE DE LECHE ICE CREAM