Starters
Truffled Blue Crab Claws
10
Gulf Shrimp Remoulade
8
Crabmeat Ravigote
8
Chilled Louisiana Seafood Trio
23
Truffled Blue Crab Claws, Gulf Shrimp Remoulade, Crabmeat Ravigote
Oysters Broussard
14
Crispy Gulf Oysters, Bacon, Creamed Spinach, Crystal Aioli
Louisiana Blue Crab Cake
14
Ravigote Sauce, Marinated Tomatoes
Crispy Fried Chicken Livers
10
Toasted Baguette, Wild Mushroom Butter, Red Onion Jam
Soups & Salads
Creole Turtle Soup
10
Aged Sherry, Chopped Egg
Duck & Alligator Sausage Gumbo
9
Louisiana Popcorn Rice
Broussard's Caesar
9
Romaine Hearts, Garlic Croutons, Parmesan Cheese
Roquefort Wedge
12
Bacon Lardons, Apples, Candied Walnuts, Butter Lettuce, Creamy Blue Cheese Dressing
Broussard's Classics
Gulf Fish Amandine
28
Haricots Verts, Beurre Noisette, Toasted Almonds
Bronzed Redfish
30
Lump Crab, Seasonal Vegetables, Lemon Beurre Blanc
Pompano Ponchartrain
30
Louisiana Popcorn Rice, Gulf Shrimp, Roasted Tomatoes, Braised Fennel & Leeks, Lemon-Caper Beurre Blanc
Filet Mignon Au Poivre
36
Whipped Yukon Gold Potatoes, Crispy Shallots,
Roasted Tomatoes, Brandy & Peppercorn Demi-Glace
Seasonal Specialties
Grilled Wild Boar Chop Bourguignon
30
Fingerling Potatoes, Baby Carrots,
Mushrooms, Onions, Red Wine Velouté
Grilled Pork Chop
24
Whipped Sweet Potatoes, Applewood Bacon, Sautéed Chard, Rosemary Pecan Brown Butter
Gulf Shrimp Linguine
20
Gulf Shrimp, Caramelized Onions, Parsley, Rosemary, Niçoise Olives, Grana Padano