Dinner

Truffled Blue Crab Claws, Gulf Shrimp Remoulade, Crawfish Ravigote

Crispy Gulf Oysters, Bacon, Creamed Spinach, Crystal Aioli

Blue Crab, Ravigote Sauce, Marinated Tomatoes

Toasted Baguette, Wild Mushroom Butter, Red Onion Jam

Aged Sherry, Chopped Egg

Louisiana Popcorn Rice

Romaine Hearts, Garlic Croutons, Parmigiano Cheese

Bacon Lardons, Apples, Candied Walnuts, Butter Lettuce, Creamy Blue Cheese Dressing

Haricot Vert, Beurre Noisette, Toasted Almonds

Lump Blue Crab, Seasonal Vegetables, Lemon Beurre Blanc

Louisiana Popcorn Rice, Gulf Shrimp, Tomatoes, Artichokes, Lemon And Caper Beurre Blanc

Caramelized Onion Mashed Potatoes, Blue Cheese, Red Wine Reduction

Grilled Broccolini, Herbed Popcorn Rice, Nocello-Cherry Glace

Whipped Sweet Potatoes, Bacon And Cane Sautéed Chard, Rosemary And Pecan Brown Butter

Caramelized Onions, Parsley, Rosemary, Niçoise Olives, Grana Padano