PlumpJack Wine Dinner

To make a reservation call 504-581-3866 or book online.

Join us on June 14th for a wine dinner celebrating PlumpJack Winery. Enjoy a specially curated five-course prix fixe meal, each course accompanied by a PlumpJack wine pairing.

Learn more about the winery here: The PlumpJack Collection of Wines

First

Flight of Cured North American Seafood

Chilled Pacific Northwest Oyster with Pineapple Granita

North Atlantic Scallop Crudo with Papaya

Gulf Fish Ceviche with Lemon & Tarragon

Cade Sauvignon Blanc, Napa Valley 2020

Second

Chardonnay & Sumac Smoked Duck Breast

Green Apples, Anjou Pears, Whipped Goat Cheese

PlumpJack Reserve Chardonnay, Napa Valley 2021

Third

Roasted Chanterelles and Louisiana Caviar

Blue Crab Veloute, Smoked Choupique Caviar, Grilled Olive Bread, Pomegranates

PlumpJack Merlot, Napa Valley 2021

Fourth

Braised Venison Raviolo

Shaved Mimolette Cheese, Howell Mountain Demi-Glace, Cured Quail Egg

Cade Cabernet Sauvignon, Howell Mountain 2019

Fifth

Trio of Paris-Brest

Amarena Cherry & Red Wine Mousse with Lavender-Pistachio Pastry

Smoked Blueberry & Lemon Jam with Almond-Thyme Pastry

Rhubarb & Rose Pastry Cream with Espresso-Hazelnut Pastry

Adaptation Petit Sirah, Napa Valley 2019

WHEN: June 14th, Doors Open 6pm, Dinner begins 6:30pm

WHERE: Broussard’s Restaurant & Courtyard

Price: $175++

Come visit us

Hours

Monday: 3:00 pm - 9:00 pm

Thursday: 5:00 pm - 9:00 pm

Friday & Saturday: 10:00 am - 9:00 pm

Sunday: 10:00 am - 3:00 pm

Jazz Brunch

Friday - Saturday: 10:00 am - 3:00 pm

Sunday: 10:00 am - 3:00 pm

Empire Bar

Monday: 3:00 pm - 9:00 pm

Thursday: 5:00 pm - 9:00 pm

Friday - Saturday: 10:00 am - 9:00 pm

Sunday: 10:00 am - 3:00 pm

Happy Hour

Monday: 3:00 pm - 6:00 pm

Thursday - Saturday: 3:00 pm - 6:00 pm

Make a Reservation