Starters
Avocado Toast
14
Whipped Avocado, Rosemary Sourdough, Pickled Red Onions, Banana Balsamic Reduction, “Everything” Seasoning, Crispy Plantains
Deviled Eggs
12
Crispy Bacon, Pickled Mustard Seed, Smoked Paprika, Fried Shallot
Breakfast Bread Basket
16
Chef'S Daily Assortment Of House-Made Breads And Pastries, Seasonal Jam, Honey Butter
Creole Turtle Soup
12
Veal Stock, Crushed Lemon, Aged Sherry
Duck & Alligator Sausage Gumbo
12
Louisiana Popcorn Rice
Oysters Broussard
18
Applewood Smoked Bacon, Crispy Oysters, Creamed Spinach, Crystal Aioli
Warm Skillet Cornbread
14
Gruyére Cheese, Roasted Peppers, Whipped Honey Butter
Brunch Classics
Eggs Benedict
24
English Muffin, Canadian Bacon, Asparagus, Poached Eggs, Hollandaise
King Creole Pain Perdue
26
Candied Bacon, Banana Mousse, Peanut Butter Caramel, Brûléed Bananas
Southern Fried Chicken & Waffles
26
Buttermilk Belgian Waffle, Candied Pecans, Crystal Glaze, Maple Syrup
Wild Mushroom & Gruyere Omelet
28
Wilted Spinach, Roasted Tomato Coulis, Gruyere & Brie Fondue, Lyonnaise Potatoes
Josephine Benedict
26
Poached Eggs, Blue Crab - Gulf Shrimp Cake, Creamed Spinach, Béarnaise Sauce
Gulf Shrimp & Tasso Quiche
29
Brie Fondue, Confit Onion, Lyonnaise Potatoes
Steak & Eggs
37
Grilled 10Oz Ribeye, Sunny Side Eggs, Tasso & Potato Hash, Creamed Spinach
Specialties
Croque Madame Rosalie
26
Slow Braised Cochon De Lait, Gruyere Cheese, Banana-Cane Bbq Sauce, Sunny-Side Egg, Petite Salad
Bbq Gulf Shrimp & Grits
29
Local Shrimp, Mascarpone Grits, New Orleans Style Barbecue Sauce
Fried Chicken Wedge Salad
26
Crystal Glazed Chicken, Bacon Lardons, Cherry Tomatoes, Spiced Pecans, Bibb Lettuce, Creamy Roquefort Dressing
Grilled Bone-In Pork Chop
35
Ginger Sweet Potato Puree, Banana-Cane Bbq Sauce, Mirliton & Plantain Slaw, Pepper Jelly Vinaigrette
Bronzed Redfish
35
Louisiana Lump Crab, Seasonal Vegetables, Lemon Beurre Blanc
Banana Bbq Fried Tofu
26
Plantain And Mirliton Slaw, Ginger Sweet Potato Puree, Pickled Peppers
$48 Brunch Prix Fixe
Starters - Creole Turtle Soup
Crushed Lemon, Aged Sherry, Veal Broth
Starters - Spring Banana Salad
Arugula, Frisée, Blueberries, Pomegranate, Shaved Red Onions, Banana Chips, Banana-Feta Vinaigrette
Entrées - King Creole Pain Perdu
Candied Bacon, Banana Mousse, Peanut Butter Caramel, Brûléed Bananas
Entrées - Gulf Shrimp & Tasso Quiche
Brie Fondue, Smoked Tomatoes, Confit Onion, Lyonnaise Potatoes
Dessert - English Toffee Bread Pudding
Dark Chocolate, Salted Caramel
Dessert - Strawberry Banana Parfait
Ponchatoula Strawberry Mousse, Banana Sponge Cake, White Chocolate Ganache, Banana Crumble
Accompaniments
Mascarpone Grits
7
Seasonal Vegetables
7
Asparagus With Hollandaise
8
Applewood Smoked Bacon
6
Lyonnaise Potatoes
7
Tasso & Potato Hash
8
Spiced Plantain And Mirliton Slaw
8
House Pickled Okra
8
Gulf Shrimp
12
Louisiana Lump Blue Crab
12
Bottomless Rosé Or Mimosas
Bottomless Rosé Or Mimosas
18
Eye Openers
Absinthe Suissesse
12
Brandy Milk Punch
12
Ramos Gin Fizz
16
Big Hopper
10
Children's Menu
Buttermilk Waffle
12
Powdered Sugar, Maple Syrup 12
Fried Chicken
12
Grits Or Fresh Fruit, Bbq Sauce 12
Scrambled Eggs
12
Grits, Bacon 12