To make a reservation call 504.581.3866 or book online.
Passed Hors D’ Ouevres
Moët Ice
First
Crispy Oysters – Champagne brie fondue, bacon jam
Moët Brut
Second
Sea Scallop Risotto – tarragon-chive beurre blanc
Moët Brut Vintage 2015
Third
Seared Ahi Tuna –ratatouille salad, mint leaves, olive aioli
Moët Rose
Dessert
White Chocolate Cheesecake – mango sorbet
Moët Nectar Imperial
$105 per person, inclusive of tax and gratuity