To make a reservation call 504.581.3866 or book online.
First
Warm Camembert – pear bacon jam, spiced candied pecans, apricot pistachio flatbreads
Bywater Straight Bourbon
Second
Molasses Cured Salmon – sweet potato galette, crème fraiche, smoked sea salt
Bywater Four Grain Bourbon
Third
Pork Cheek Confit – gnocchi, butternut squash puree, cracklin braised kale,
cider brown butter vinaigrette
Whiskey Tree High Rye Straight Bourbon
Dessert
Pumpkin Tiramisu – sweet spices, whipped mascarpone
Whiskey Tree Wheated Straight Bourbon
$90 per person, inclusive of tax and gratuity