Reservations can be made online or over the phone at (504) 581-3866

The Réveillon tradition at Broussard’s continues this holiday season.

Our four-course prix fixe Réveillon dinner is $80 and will be available through the month of December.

Broussard’s 2023 Réveillon Dinner

Celebrating Chef Joseph Broussard’s Dinners of the 1950’s


Louisiana Frog Legs Meuniere

Meyer Lemon Brown Butter Sauce

Gulf Shrimp Remoulade

Fried Green Tomato, Dip Egg Butter Sauce, Bottarga


Asparagus Hearts of Palm Salad

Sauce Gribiche, Bagna Cauda Crouton Crumble

Creole Turtle Soup

Chopped Egg, Aged Sherry


Chicken Rochambeau

Tasso, Gruyere & Mushroom Filled Chicken Roulade,

Marchand du Vin Sauce, Béarnaise Sauce

Pompano Pontchartrain

Gulf Shrimp and Crab Lemon Butter Sauce, Brabant Potatoes


Sabayon Aux Fruit Rouges

Champagne Sabayon, Fresh Berries

Café Brulot Pot de Crème

Orange Essence, Sweet Spiced Dark Chocolate

Come visit us


Monday: 5:00 pm - 9:00 pm

Thursday - Saturday: 5:00 pm - 9:00 pm

Jazz Brunch

Friday - Saturday: 10:00 am - 4:00 pm

Sunday: 10:00 am - 3:00 pm

Empire Bar

Monday: 3:00 pm - 9:00 pm

Thursday: 3:00 pm - 10:00 pm

Friday - Saturday: 10:00 am - 10:00 pm

Sunday: 10:00 am - 4:00 pm

Happy Hour

Monday: 3:00 pm - 6:00 pm

Thursday - Saturday: 3:00 pm - 6:00 pm

Make a Reservation